As I write this, snow is falling outside my window, and I feel like I just stored my gardening tools and patio umbrella for the season. And yet, with the winter solstice in the rearview mirror, it’s already time to start preparing for spring.


Shepherd’s pie is a beloved British classic — easy, thrifty and downright comforting. Traditionally made with lamb, it’s technically known as cottage pie when prepared with beef, but no matter what you call it, it’s the ultimate midweek meal.


There’s a lot going on in the world right now, and not all of it is good. We need to be aware of what’s going on around us, especially with the important things like our food.